Lauki sabji
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Recipe Submitted by:Pooja Bajaj
Lauki sabji
| Rate this recipe! |
Recipe Submitted by:Pooja Bajaj
| Servings | Prep Time |
| 4People | 10min |
| Cook Time |
| 20min |
| Servings | Prep Time | Cook Time |
| 4People | 10min | 20min |
Number of Servings: People
Measurement Units:
| Number of Servings: People | Measurement Units: |
Ingredients
- 1 Big/long Bottle gourd (lauki) chopped into small cubes
- 1 Big Onion chopped
- 1 Big Tomato chopped
- 1 Tbsp Oil
- 1/2 Tsp Cumin seeds
- 1/2 Tsp Turmeric powder
- 1/2 Tsp Red chilli powder
- 1/2 Tsp Salt
- 1 Tbsp Water
- 1 Tsp Coriander leaves chopped
| Ingredients
|
Instructions
- In a cooker, add oil and allow it to heat.
- Once it is heated well add cumin seeds and allow it to splutter well.
- Add chopped onions and sauté well.
- Add chopped bottle gourd/lauki and sauté well for few minutes.
- Than add salt, red chilly powder, turmeric powder and sauté well.
- Add water and allow it to whistle for few minutes.
- Once it is cooked well, garnish with Coriander and serve.
