Golden Fried Mushrooms
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Recipe Submitted by:
Golden Fried Mushrooms
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Recipe Submitted by:
| Servings | Prep Time |
| 6people | 20minutes |
| Cook Time | Passive Time |
| 20minutes | 10minutes |
| Servings | Prep Time | Cook Time | Passive Time |
| 6people | 20minutes | 20minutes | 10minutes |
Number of Servings: people
Measurement Units:
| Number of Servings: people | Measurement Units: |
Ingredients
- 3 Potatoes boiled, peeled and mashed
- 1/4 Tsp Salt to taste
- 1 Tsp Coriander powder
- 1 Tsp chat masala
- 1 Pinch black pepper
- 1/2 Tsp cumin powder Roasted
- Oil for frying
- For coating
- 1 tbsp Corn flour
- Bread crumbs
- 1/4 Tsp Salt to taste
- 1 Pinch black pepper
- Water to make thick batter
| Ingredients
|
Instructions
- First of all remove the stems of mushrooms and empty them from inside so that we can fill stuffing in them.
For stuffing
- Boil and mash the potatoes and add all the spices.mix it well.
- Now fill these stuffing inside the mushroom and place the mushroom with open sides facing each other and join them using a toothpick.(as shown in the pic)
Coating
- Now make a smooth batter of cornflour using water, add salt and pepper.
- Now dip the mushroom in batter and finally coat it with bread crumbs.
- Now deep fry the mushrooms in hot oil till they are golden brown.
- Serve it with sauce and mint chutney.
