Spread the love
Vrat Special Aloo Halwa
Votes:
2
Rating:
4
You:
Rate this recipe!
Recipe Submitted by:
Randeep Mand
Vrat Special Aloo Halwa
Votes:
2
Rating:
4
You:
Rate this recipe!
Recipe Submitted by:
Randeep Mand
Favorite
Login
Meal Planner
Login
Shopping List
Add to Shopping List
This recipe is in your Shopping List
Print
Print Recipe
Servings
Prep Time
3
15
minutes
Cook Time
15
minutes
Servings
Prep Time
Cook Time
3
15
minutes
15
minutes
Number of Servings:
Measurement Units:
Metric
US Imperial
Number of Servings:
Measurement Units:
Metric
US Imperial
Ingredients
1
cup
milk
3
tbsp
desi ghee
5-6
Potatoes
boiled and mashed
1/2
cup
powdered sugar
to taste
1
tsp
cardamom powder
1
tbsp
almonds
or mixed nuts for garnish
1
tbsp
raisins
for garnish
Ingredients
1
cup
milk
3
tbsp
desi ghee
5-6
Potatoes
boiled and mashed
1/2
cup
powdered sugar
to taste
1
tsp
cardamom powder
1
tbsp
almonds
or mixed nuts for garnish
1
tbsp
raisins
for garnish
Instructions
Heat 3 tbsp ghee in karahi/wok.
Add the boiled and mashed potatoes.
Cook while stirring continuously for 7-8 minutes. You will be able to smell the aroma of cooked potatoes.
Now add a cup of milk and half cup sugar. Stir again.
Put ground ilaichi( cardamom).
Garnish with almonds and raisins.
It tastes even better when it gets cold.