Soya nutri masala
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Recipe Submitted by:
Soya nutri masala
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Recipe Submitted by:
| Servings | Prep Time |
| 6people | 20mins |
| Cook Time | Passive Time |
| 40mins | 20mins |
| Servings | Prep Time | Cook Time | Passive Time |
| 6people | 20mins | 40mins | 20mins |
Number of Servings: people
Measurement Units:
| Number of Servings: people | Measurement Units: |
Ingredients
- 1 cup Soya Chunks boiled in hot salty water for 10 minutes
- 2 Onions chopped
- 1 tsp Ginger-garlic paste
- 5-6 tomatoes pureed
- 1 tsp Turmeric powder
- 1/4 tsp Salt to taste
- 1/2 tsp soy sauce
- 2 tsp tomato sauce
- 1 tsp Roasted Cumin powder
- 1 tsp Coriander powder dhania powder
- 1 tsp Kitchen king masala
- 1 tsp Butter optional
- 1 tsp Oil
- 1 tsp vinegar
- leaves Corianderfor garnishing
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Ingredients
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Instructions
For nutri
- Boil nutri in salted water for 10 minutes
- Pour it in strainer, squeeze out excess water with your hands, you can cut the chunks into smaller pieces.
For masala
- First of all take some oil in a wok and add ginger garlic paste,saute it and add onions,saute then till brown.
- Now add pureed tomatoes to it and add salt ,turmeric and other spices,fry it till oil separates out.
- Now add nutri chunks to it and mix properly and simmer it for 5-7 minutes so that it absorbs masala.
- Now add sauces to it and add 1 cup water and keep it covered on sim for 20 to 25 minutes
- Check the consistency,it should neither be thick nor thin.
- Add butter before serving( optional)
- Garnish it with Coriander leaves
- Serve it hot with kulcha.
