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Bacon, Asparagus, and Cheese Sandwiches
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Recipe Submitted by:Kevin
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Servings
4people
Servings
4people
Number of Servings: people
Measurement Units:
Number of Servings: people Measurement Units:
Ingredients
Ingredients
Instructions
  1. Adjust oven rack to upper position, and set oven to broil. You may also use a toaster oven to cook the sandwiches if you don’t want to broil them in the oven
  2. Place bacon in a large, deep skillet. Cook over medium high heat until evenly brown and crispy. Drain on paper towels
  3. Place a few spears of asparagus on a slice of bread. Top with 2 slices crisp bacon then a slice of cheese
  4. Toast under the broiler until the cheese is melted and bubbly