Vegetable masala sandwich
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Recipe Submitted by:
Vegetable masala sandwich
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Recipe Submitted by:
| Servings | Prep Time |
| 4-5people | 20min |
| Servings | Prep Time |
| 4-5people | 20min |
Number of Servings: people
Measurement Units:
| Number of Servings: people | Measurement Units: |
Ingredients
- 8 slices Bread
- 3 tbsp yellow butter
- 5-6 tbsp Coriander Chutney
- 1/2 cup cucumber slices
- 1/2 cup Onion slices
- 1/2 cup Tomato slices
- 5-6 Paneer slices
- 1 tsp cumin powder roasted
- 1/2 tsp Salt
- 1/4 tsp black pepper
- 1/4 tsp Red chilli flakes
- 1/4 tsp Oregano
- 6-7 tbsp tomato sauce
- 10-12 tooth pic
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Ingredients
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Instructions
- First of all ,take a bowl add all spices in it,and mix well and make a dry sandwich masala.
- Remove the edges of each slice and apply some butter and 1/2 tsp of green chuthey on it and keep aside.
- Place a slice of bread, with the chutney side facing upwards.
- Arranges 3-4 cucumber slices , 2-3 onion slices, and some sprinkle sandwich masala.
- Then arrange 3-4 tomato slices, 2 paneer slices, 2 onion slices and again sprinkle some sandwich masala evenly over it.
- Apply some butter , green chutney on the another bread slice and cover the bread slice on the vegetable slice and press it lightly.
- Cut in to 6 equal pieces and apply some butter evenly on it.
- Place the thooth pic in the center of each bread pieces, sprinkle some sandwich masala on the top.
- Repeat steps and make a more sandwiches.
- Serve immediately with tomato sauce and green chutney.
