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Seer Fish 🐟 (Vanjaram)
Seer Fish 🐟 (Vanjaram)
Votes: 3
Rating: 5
You:
Rate this recipe!
Recipe Submitted by:Pooja Bajaj
Seer Fish 🐟 (Vanjaram)
Votes: 3
Rating: 5
You:
Rate this recipe!
Recipe Submitted by:Pooja Bajaj
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Servings Prep Time
4People 10min
Cook Time Passive Time
10-15min 20-25min
Servings Prep Time Cook Time Passive Time
4People 10min 10-15min 20-25min
Number of Servings: People
Measurement Units:
Number of Servings: People Measurement Units:
Ingredients
Ingredients
Instructions
  1. Wash the fish 🐟 nicely…
  2. In a bowl, add cleaned fish add turmeric powder, red chilly powder and salt…
  3. Marinate it for sometime say close to 15 Minutes as seen in the pic.
  4. After marination, either deep fry in oil or can also do shallow fry.
  5. Keep it on low flame for close to 5-10 minutes
  6. Fish is ready, squeeze some lemon juice on it
Recipe Notes

You can marinate and store this for few days and fry it later as well… But remember not raw fish but marinated fish 😊