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Navratri special spicy potato
Votes:
2
Rating:
3.5
You:
Rate this recipe!
Recipe Submitted by:
Poornima Dhand
Navratri special spicy potato
Votes:
2
Rating:
3.5
You:
Rate this recipe!
Recipe Submitted by:
Poornima Dhand
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Servings
Prep Time
4
people
5
min
Cook Time
5
min
Servings
Prep Time
Cook Time
4
people
5
min
5
min
Number of Servings:
people
Measurement Units:
Metric
US Imperial
Number of Servings:
people
Measurement Units:
Metric
US Imperial
Ingredients
5-6
Potato
boiled and peel ,cut into small pieces
1/2
tsp
Salt
1/4
tsp
Red chilli powder
1/4
tsp
degi mirch
3
green chilles
chopped
Coriander leaves
chopped
1/4
tsp
cumin powder
jerra powder
1/4
tsp
Amchur
Dry mango powder
3
tbsp
Oil
1/2
tbsp
cumin
1/2
tsp
Coriander powder
daniya powder
1
cup
Curd
fresh
Ingredients
5-6
Potato
boiled and peel ,cut into small pieces
1/2
tsp
Salt
1/4
tsp
Red chilli powder
1/4
tsp
degi mirch
3
green chilles
chopped
Coriander leaves
chopped
1/4
tsp
cumin powder
jerra powder
1/4
tsp
Amchur
Dry mango powder
3
tbsp
Oil
1/2
tbsp
cumin
1/2
tsp
Coriander powder
daniya powder
1
cup
Curd
fresh
Instructions
Take a wok .
Add oil and cumin .
When it crackles add green chilles and mix well.
Add all spices and mix properly.
Add potatoe pieces and mix with soft hands.
Cover and cook it for 5 min so that all spices get mixed properly.
Garnish with coriander leaves .
Serve hot with curd.