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Home Made Pizza π (blend of wheat flour and refined flour & no yeast)
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1
Rating:
5
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Rate this recipe!
Recipe Submitted by:
Pooja Bajaj
Home Made Pizza π (blend of wheat flour and refined flour & no yeast)
Votes:
1
Rating:
5
You:
Rate this recipe!
Recipe Submitted by:
Pooja Bajaj
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Servings
Prep Time
4
personal pizzas
30
mins
Cook Time
Passive Time
30
mins
60
mins
Servings
Prep Time
Cook Time
Passive Time
4
personal pizzas
30
mins
30
mins
60
mins
Number of Servings:
personal pizzas
Measurement Units:
Metric
US Imperial
Number of Servings:
personal pizzas
Measurement Units:
Metric
US Imperial
Ingredients
Pizza base dough
1/2
Cup
Whole wheat flour
1/2
Cup
all-purpose flour
Refined flour
1
Tsp
baking powder
1/2
Tsp
Asafoetida
1
Tsp
Salt
2
Tsp
Oil
1/2
Cup
Water
as required for dough
Pizza Toppings
1
Big
Capsicum
cut in long pieces
1
Big
Onion
cut in petals and half divided or as u like
1/2
Cup
corn
boiled
2
Tbsp
pizza sauce
2
Tbsp
mayonnaise
3-4
Pieces
garlic
Chopped or crushed
1
Tsp
Oregano
1
Tsp
Red chilli flakes
1
Tsp
tomato ketchup
1
Tbsp
mozzarella cheese
Grated
Ingredients
Pizza base dough
1/2
Cup
Whole wheat flour
1/2
Cup
all-purpose flour
Refined flour
1
Tsp
baking powder
1/2
Tsp
Asafoetida
1
Tsp
Salt
2
Tsp
Oil
1/2
Cup
Water
as required for dough
Pizza Toppings
1
Big
Capsicum
cut in long pieces
1
Big
Onion
cut in petals and half divided or as u like
1/2
Cup
corn
boiled
2
Tbsp
pizza sauce
2
Tbsp
mayonnaise
3-4
Pieces
garlic
Chopped or crushed
1
Tsp
Oregano
1
Tsp
Red chilli flakes
1
Tsp
tomato ketchup
1
Tbsp
mozzarella cheese
Grated
Instructions
In a bowl, add the wheat flour, refined flour, baking powder, asafoetida powder, curd, oil, salt and mix well.
Slowly add like warm water to the mixture and keep sauting it well with hands, till the dough is ready.
Apply some oil in your hand and ensure you dough it once again till the dough becomes soft.
Cover it with a cloth and keep it aside for 1 hour.
After 1 hour, divide the dough into 3-4 pieces.
Make them in a ball way and than roll them with hands or like a chappathi and place it on the oven tray.
Ensure the oven tray has been greased well, before the pizza base is placed on it.
Once it is ready on the oven tray lets do the toppings.
In a small bowl, mix chopped garlic with mayonnaise well.
Apply on the pizza base well, ensure all corners are covered.
Add capsicum, onion and corn as you like.
Than add the pizza sauce and spread it on the base.
Grate the mozzarella cheese and garnish all over (I have used it very less as don’t prefer much of cheese)
When all this is done, ensure your oven is preheated at 180* for 10 minutes.
Place the oven tray into the oven for 20-25 minutes for 180* temperature
Keep checking in between if it is getting cooked well
Once cooked remove it from the oven
Garnish with oregano and chilly flakesπ