Truffle pudding
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Recipe Submitted by:Poornima Dhand
Truffle pudding
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|
Recipe Submitted by:Poornima Dhand
| Servings | Prep Time |
| 6people | 20mins |
| Cook Time |
| 10mins |
| Servings | Prep Time | Cook Time |
| 6people | 20mins | 10mins |
Number of Servings: people
Measurement Units:
| Number of Servings: people | Measurement Units: |
Ingredients
- 1/2 cup green grapes cut into small pieces
- 1/2 cup black grapes
- 1 kiwi chopped
- 5/6 strawberry chopped
- 1 orange pieces
- 1/2 cup tinned pineapple chopped
- 1/2 cup sponge cake small pieces
- 4 tbsp almonds Chopped
- 10 Cashews
- 1/4 cup Strawberry crush
- 1/2 kg milk
- 3-4 tbsp curstard powder
- 2-3 drops vanilla essence
- 1 tsp cardamom powder
- 1 tbsp Sugar according to taste
- 1 pkt Strawberry jelly mix
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Ingredients
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Instructions
- Add cold milk to a pan along with custard powder. Turn in the heat.
- Add cardamom powder and stir
- Add sugar after the custard thickens.
- Remove pan from heat and add vanilla essence. Mix well and let it cool.
- Set the strawberry jelly per the directions on the pkt.
- Chop all the fruits and the cake
- Take a serving bowl and add custard.
- Add cake pieces
- Add some fruits
- Add custard again.
- Add strawberry crush dry fruits and jelly.
- Enjoy this delicious pudding.