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Cheese chilly
Cheese chilly
Votes: 3
Rating: 4.67
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Rate this recipe!
Recipe Submitted by:poornima dhand
Cheese chilly
Votes: 3
Rating: 4.67
You:
Rate this recipe!
Recipe Submitted by:poornima dhand
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Servings Prep Time
4person 20-25min
Cook Time Passive Time
20min 10min
Servings Prep Time Cook Time Passive Time
4person 20-25min 20min 10min
Number of Servings: person
Measurement Units:
Number of Servings: person Measurement Units:
Ingredients
Ingredients
Instructions
  1. Take a bowl.
  2. Put cheese cubes into the bowl and sprinkle 2tbsp dry corn flour,salt and mix well.
  3. Now deep fry the cheese until it becomes light golden brown and then put it in cold water.
  4. Take a pan.Add 4 tbsp oil to it.
  5. Add garlic and saute it until it becomes light brown.Add spring onion,capsicum ,simple onion and saute it for 5mins.
  6. Add salt, black pepper,ajinomatto.
  7. Take 1/2 cup water, add 1.5 tbsp corn flour,soya sauce,chilly sause in the cup and mix.
  8. Add this mixture in onion sauted before.
  9. When gravy becomes thick,take out cheese from water and mix it in vegetables.
  10. Add cheese to gravy 10 mins before serving.
  11. corn flour can be increased or decreased according to quantity to be made.
  12. Yummy cheese chilly is ready.serve it with bread.