Navratri special potato balls
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Recipe Submitted by:
Navratri special potato balls
|
Recipe Submitted by:
Servings | Prep Time |
4-5people | 30min |
Passive Time |
10-15min |
Servings | Prep Time | Passive Time |
4-5people | 30min | 10-15min |
Number of Servings: people
Measurement Units:
Number of Servings: people | Measurement Units: |
Ingredients
- 5-6 Potato mashed
- 1 cup Paneer mashed
- 1/2 tbsp Salt
- 1/4 tsp Red chilli powder
- 1/4 tsp cumin powder
- 1/4 degi mirch
- 3-4 Green Chillies chopped
- 1/4 cup Cashews chopped
- Coriander leaves chopped
- 1/4 Cumin seeds
- 6-7 tbs Water chestnut flour singhara flour
- 2-3 cups Oil
Ingredients
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Instructions
- Take a bowl.
- Add mashed potatoes ,paneer ,cashew ,coriander leaves ,green chillies ,cumin seeds .
- Add all spices and mix well.
- Add singhara flour and make a dough.
- Apply some oil on hand and then put the mixture on the hand and make it in round shape.
- Deep fry the potato balls in the oil until it becomes golden brown.
- Serve it with coriander chutney or tamarind chutney.