Meethe bhature
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Recipe Submitted by:
Meethe bhature
| Rate this recipe! |
Recipe Submitted by:
| Servings | Prep Time |
| 4bhaturas | 20mins |
| Cook Time | Passive Time |
| 10mins | 10mins |
| Servings | Prep Time | Cook Time | Passive Time |
| 4bhaturas | 20mins | 10mins | 10mins |
Number of Servings: bhaturas
Measurement Units:
| Number of Servings: bhaturas | Measurement Units: |
Ingredients
- 1 cup Whole wheat flour
- 1/2 cup jaggery soaked in water
- 2 tsp Fennel seeds
- 1 tsp Oil
- 1/4 tsp baking soda
- oil for frying
| Ingredients
|
Instructions
- Take water ,add jaggery to it and cook it till it melts,add fennel seeds , allow it to cool down,add baking soda as well as bit of oil.
- Now knead the flour with water prepared above,the amount of water taken should be enough to knead the flour.
- Now keep this flour for 10 -15 minutes.
- Now make rotis out of it and deep fry it.
- Bhaturas arr ready, you can also make paranthi with this dough.
- Serve it with mango pickle.
