Meetha poora
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Recipe Submitted by:
Meetha poora
| Rate this recipe! |
Recipe Submitted by:
| Servings | Prep Time |
| 12pooras | 10mins |
| Cook Time | Passive Time |
| 5mins | 5mins |
| Servings | Prep Time | Cook Time | Passive Time |
| 12pooras | 10mins | 5mins | 5mins |
Number of Servings: pooras
Measurement Units:
| Number of Servings: pooras | Measurement Units: |
Ingredients
- 1/2 cup all-purpose flour
- 1/2 cup Semolina
- 1.5 tbsp powdered sugar brown or white
- 1 tsp green cardamom powder
- 1 tsp Fennel seeds
- 2 tsp milk
- 10 tsp Oil
| Ingredients
|
Instructions
- Make a smooth batter by mixing all the ingredients and water by using a handy.
- Keep a mixture on a side for 5 to 7 minutes.
- The batter should not be too thick nor too thin.
- Now take a non stick pan, put oil, spread batter and cook it both sides till crispy.
- Serve it hot with kheer or achaar according to your taste
