Masala Boiled Egg
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Recipe Submitted by:Pooja Bajaj
Masala Boiled Egg
| Rate this recipe! |
Recipe Submitted by:Pooja Bajaj
| Servings | Prep Time |
| 3-4People | 15min |
| Cook Time |
| 5min |
| Servings | Prep Time | Cook Time |
| 3-4People | 15min | 5min |
Number of Servings: People
Measurement Units:
| Number of Servings: People | Measurement Units: |
Ingredients
- 4 Number egg, Boiled
- 1 tsp Oil
- 1/2 tsp Turmeric powder
- 1/2 tsp Red chilli powder
- 1/2 tsp Salt
- 1/2 tsp Mustard seeds
| Ingredients
|
Instructions
- Boil the eggs by dipping in the water on stove for close to 10 minutes.
- Once cooked, peel the shells.
- In a pan add oil, heat it well.
- Add mustard seeds and curry leaves, allow it to splutter.
- Add salt, turmeric powder and red chilly powder.
- Switch off the stove and add the boiled eggs into it.
- Mix well and serve it with tamarind rice or lemon rice.
