Chilly garlic chowmein
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Recipe Submitted by:
Chilly garlic chowmein
| Rate this recipe! |
Recipe Submitted by:
| Servings | Prep Time |
| 5-6people | 20min |
| Cook Time | Passive Time |
| 10min | 5-7min |
| Servings | Prep Time | Cook Time | Passive Time |
| 5-6people | 20min | 10min | 5-7min |
Number of Servings: people
Measurement Units:
| Number of Servings: people | Measurement Units: |
Ingredients
- 1 pack chow mein noodles
- 2 Onion sliced
- 1/2 cup carrots sliced
- 1/2 cup Capsicum sliced
- 8-10 garlic chopped
- 1 tsp Salt
- 1/4 tsp Red chilli powder
- 1/4 tsp black pepper
- 1/4 tsp Red chilli flakes
- 1/4 tsp ajino matto
- 4 tbsp Oil
- 1/2 tbsp soy sauce
- 1 tsp vinegar
- 1 tbsp Green Chilli Sauce
| Ingredients
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Instructions
- Take a pan add half pan of water ,1/2 tsp salt in it,and boil it.
- When the water comes to a boil ,add noodles.
- Cook the noodles as per the instruction on the pack or till they are completely cooked.
- Drain the noodles with help of drainer and and wash the noodles with fresh water.
- Put 1 tbsp oil on boiled noodles and mix with soft hands and keep aside.
- Take a wok.
- Add oil, chopped garlic in it ,saute until becomes light brown.
- Add onion, capsicum, carrot, in it and saute for 5 min.
- Add salt, black pepper, red chilli powder, ajino matto, chilli flakes, soya sauce, vinegar in it.
- Mix well properly.
- Add boiled noodles and mix with help of two fork.
- Chilli garlic chowmin is ready to eat.
